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    Philips Airfryer Removes Fat from Your Fried Foods

    The new Philips Airfryer is a counter top device that uses rapidly moving hot air to cook the food of your choice, instead of a lot of fatty oil to accomplish the same thing.  Philips says that it provides the same great taste as a deep fryer yet it doesn’t includes all the negative health implications as its counterpart.

    The technology is called Rapid Air Technology, which circulates 200C of hot air around whatever you stick inside it.  There is a tray for hoisting your food in, and of course a futuristic like finish.  Of course, you’ll still need to flavor the food and french fries cooked in the machine will need a half a table spoon of oil.

    The Philips Airfryer is set to go on sale in the coming weeks.

    Here’s the release……

    Philips unveils a range of advanced consumer products that help people enjoy a healthier and better life in a simple way

    Berlin, Germany – Royal Philips Electonics (AEX: PHI, NYSE: PHG) is unveiling a range of advanced consumer products that help people enjoy a healthier and better life in a simple way, this year at the Internationale Funk Ausstellung (IFA), taking place in Berlin from September 2-8. Whether it’s a new home cooking device that delivers the great taste of fried food with no oil*, a new range of headphones especially designed for an active lifestyle, or the launch of Europe’s greenest LED TV.

    “At Philips, we develop advanced solutions that help contribute to people’s health and well-being,” Philips Consumer Lifestyle CEO Pieter Nota said. “The products we’re unveiling in Berlin today live up to that promise by helping people live a healthy, active and more sustainable life.”

    The airfryer is a revolution in home cooking that uses little or no oil as it fries. airfryer uses patented Rapid Air technology to circulate hot air around a grill component, creating delicious meals with up to 80% less fat. Whether it’s perfect French fries, crispy chicken nuggets, delicately browned meat or golden pastries, food is cooked and crisped to perfection, all in just twelve minutes……

    David Novak
    David Novakhttps://www.gadgetgram.com
    For the last 20 years, David Novak has appeared in newspapers, magazines, radio, and TV around the world, reviewing the latest in consumer technology. His byline has appeared in Popular Science, PC Magazine, USA Today, The Wall Street Journal, Electronic House Magazine, GQ, Men’s Journal, National Geographic, Newsweek, Popular Mechanics, Forbes Technology, Readers Digest, Cosmopolitan Magazine, Glamour Magazine, T3 Technology Magazine, Stuff Magazine, Maxim Magazine, Wired Magazine, Laptop Magazine, Indianapolis Monthly, Indiana Business Journal, Better Homes and Garden, CNET, Engadget, InfoWorld, Information Week, Yahoo Technology and Mobile Magazine. He has also made radio appearances on the The Mark Levin Radio Show, The Laura Ingraham Talk Show, Bob & Tom Show, and the Paul Harvey RadioShow. He’s also made TV appearances on The Today Show and The CBS Morning Show. His nationally syndicated newspaper column called the GadgetGUY, appears in over 100 newspapers around the world each week, where Novak enjoys over 3 million in readership. David is also a contributing writer fro Men’s Journal, GQ, Popular Mechanics, T3 Magazine and Electronic House here in the U.S.

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